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Luncheon
Catering Menu
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| Banquet
Facilities for all Occasions: |
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| REHEARSAL
DINNERS |
PRIVATE
DINNER PARTIES |
ON-SITE
CATERING |
WEDDING
RECEPTIONS |
NO
ROOM CHARGE |
| For
a truly unique atmosphere reserve Das Haus of Europe for
your private event. Intimate dining experience for parties
up to thirty guests. Call 634-6011 for reservations and
information. 623 E. High St. |
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~Schweinebraten
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German Pork Roast
Served with fresh mushrooms and Sauce
Bernaise, German potatoes and vegetables.
$9.75
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~Chicken
Cordon Bleu ~
Chicken breast filet stuffed with ham and
cheese, breaded and pan fried; topped with
Sauce Bernaise. Served with German potatoes
and vegetables
$9.75
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~Beef
Rouladen~
Prime beef based with Dusseldorfer
Lowensenf (imported mustard from the
Rhineland), stuffed with dill pickles and
onions, baked to butterknife tenderness,
covered with a delicious mushroom
sauce and served with German potatoes and red cabbage.
$9.75
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~Sausage
Fest ~
One grilled veal Bratwurst and one smoked
sausage served with sauerkraut and German pan
fried potatoes.
$10.50
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~Wiener
Schnitzel~
Veal dipped in a batter of eggs, milk, breading
and pan fried. Served with German potatoes
and a vegetable
$10.50
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~German
Sampler ~
Beef Rouladen and Veal Bratwurst served with
sauerkraut or mixed vegetables with German pan
fried
potatoes.
$11.00
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~Pork
Schnitzel~
Pork dipped in a batter of eggs, milk,
breading and pan fried. Served with German
potatoes and a vegetable
$9.75
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~Filet
Mignon - 5 oz. ~
Served to your specifications and topped
with fresh mushrooms and Sauce Bernaise.
Includes German pan fried potatoes and
vegetables
$12.50
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~Smoked
Pork Chop~
Served with Sauerkraut and German pan
fried potatoes.
$9.75
~Special desserts available upon request.~
Taxes and Gratuity will be added.
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Fresh
Salad ~ served
with our homemade
ranch dressing
$4.00
Grilled Meatballs ~ served
in a Bordelaise
sauce, delicately laced with cognac then baked
with cheese.
$7.45
Fresh Mushrooms ~
sauteed with cheese, wine
and brandy, then baked.
$7.45
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